"Chef Tom Chungsakoon and his wife Penny were Executive Chef and Sous Chef respectively at Suburban Country Club for over 10 years. They catered all the parties at the club for Mitzvahs, weddings, birthdays and all other occasions; while still handling the regular dinner crowds in the dinning room of the club. They bring over 20 years of experience of catering to your special event. They will cater your affair from 35 to 150 people. It can be as fancy or simple as you desire; but it will consistently be fantastic.
Both Tom was born and raised in Bangkok and Penny from farther south in Thailand. Their Thai dishes are truly authentic cuisine. They take great pride and pleasure bringing part of their life into your special event by serving up the expertly prepared food that represent Thailand. Their dishes are authentic, fresh and the best in the United States. Your event is special to you, why not go with the absolute best Thai food outside of Thailand?"
Blossoming Rose $125 Poached Salmon $225 Love Birds $95